Kolkata, Sep 22: Park Street SOCIAL is setting the table for Durga Puja with SOCIAL PETPUJO, a limited-period menu featuring five festive thaalis. Available from 10th to 21st October 2026, the menu brings together Indian fish, mutton and chicken spreads alongside Kolkata’s much-loved Tangra-style flavours.

Kolkata, 21st September 2026: Park Street SOCIAL is setting the table for Durga Puja with SOCIAL PETPUJO, a limited-period menu featuring five festive thaalis. Available from 10th to 21st October 2026, the menu brings together Indian fish, mutton and chicken spreads alongside Kolkata’s much-loved Tangra-style flavours. Pujo turns Kolkata into one big neighbourhood. Streets fill up, pandal trails stretch across the city, and every plan needs an adda and a full table. Right in the middle of that festive rhythm, Park Street SOCIAL gives the city a place to pause between pandals, settle in with its people and make the meal part of the celebration. This year, the PETPUJO menu brings five generous thaalis to that table, built for big appetites and even bigger gatherings. “Pujo brings Kolkata together in a way few occasions can. Friends and families return to familiar parts of the city, and Park Street naturally becomes part of those plans. At Park Street SOCIAL, our focus is to give people a warm, familiar place to meet, spend time together and carry the celebrations forward,” said Joy Guha, Head of Operations- East, Impresario Entertainment & Hospitality Pvt. Ltd. Kolkata’s love for maach leads the spread with Ami Banglay Maach Khai. The Indian Fish Thaali brings together Bhetki Fish Fry, Tandoori Prawns and Fish Tikka Masala with Dal Makhani, Aloo Do Pyaza, Basmati Rice, Roti, Papad, Salad and Gulab Jamun.  For a full Pujo feast, Mutton Amaro Porano Jaha Chaay features Chelo Kebab, Mutton Galouti, Fantastic Mutton and Dum Pukht Mutton Biryani, accompanied by Dal Makhani, Aloo Do Pyaza, Roti, Papad, Salad and Gulab Jamun. Chicken Ashe Hridoyo Akashe brings together Chicken Tikka, Dhaba Style Cooker Chicken and Dum Pukht Chicken Biryani. The Indian Chicken Thaali is completed with Dal Makhani, Aloo Do Pyaza, Roti, Papad, Salad and Gulab Jamun. The menu then takes a Tangra turn with Ami Shudhu Je Tangra Chicken-er, featuring Butter Garlic Pepper Chicken, Chilli Chicken, Fried Chicken, Chicken Momos and Veg Spring Rolls, served with a choice of Rice or Noodles. Completing the line-up is Machh-e Machh-e Tangra Dekha Pai, a seafood-led spread of Butter Garlic Pepper Prawns, Tangra Chilli Fish, Basa Fish Fillet, Shrimp Prawn Momos and Veg Spring Rolls, accompanied by a choice of Rice or Noodles. From the first round of pandal hopping to the adda that closes the night, Park Street SOCIAL gives Kolkata five festive thaalis and one more reason to come back to the table.

Pujo turns Kolkata into one big neighbourhood. Streets fill up, pandal trails stretch across the city, and every plan needs an adda and a full table. Right in the middle of that festive rhythm, Park Street SOCIAL gives the city a place to pause between pandals, settle in with its people and make the meal part of the celebration. This year, the PETPUJO menu brings five generous thaalis to that table, built for big appetites and even bigger gatherings.

“Pujo brings Kolkata together in a way few occasions can. Friends and families return to familiar parts of the city, and Park Street naturally becomes part of those plans. At Park Street SOCIAL, our focus is to give people a warm, familiar place to meet, spend time together and carry the celebrations forward,” said Joy Guha, Head of Operations- East, Impresario Entertainment & Hospitality Pvt. Ltd.

Kolkata’s love for maach leads the spread with Ami Banglay Maach Khai. The Indian Fish Thaali brings together Bhetki Fish Fry, Tandoori Prawns and Fish Tikka Masala with Dal Makhani, Aloo Do Pyaza, Basmati Rice, Roti, Papad, Salad and Gulab Jamun.

For a full Pujo feast, Mutton Amaro Porano Jaha Chaay features Chelo Kebab, Mutton Galouti, Fantastic Mutton and Dum Pukht Mutton Biryani, accompanied by Dal Makhani, Aloo Do Pyaza, Roti, Papad, Salad and Gulab Jamun.

Chicken Ashe Hridoyo Akashe brings together Chicken Tikka, Dhaba Style Cooker Chicken and Dum Pukht Chicken Biryani. The Indian Chicken Thaali is completed with Dal Makhani, Aloo Do Pyaza, Roti, Papad, Salad and Gulab Jamun.

The menu then takes a Tangra turn with Ami Shudhu Je Tangra Chicken-er, featuring Butter Garlic Pepper Chicken, Chilli Chicken, Fried Chicken, Chicken Momos and Veg Spring Rolls, served with a choice of Rice or Noodles.

Completing the line-up is Machh-e Machh-e Tangra Dekha Pai, a seafood-led spread of Butter Garlic Pepper Prawns, Tangra Chilli Fish, Basa Fish Fillet, Shrimp Prawn Momos and Veg Spring Rolls, accompanied by a choice of Rice or Noodles.

From the first round of pandal hopping to the adda that closes the night, Park Street SOCIAL gives Kolkata five festive thaalis and one more reason to come back to the table.

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